![TOP TEN! MyKuali Penang White Curry Noodle - Malaysia](http://shop.theramenrater.com/cdn/shop/products/mykuali_penang_white_curry_{width}x.png?v=1586221377)
![#3472: MyKuali Penang White Curry Noodle (New Recipe) - Malaysia](https://www.theramenrater.com/wp-content/uploads/2019/12/2019_12_16_3472_002a.jpg)
Detail of the side panels (click to enlarge). Contains shrimp. To prepare, boil noodles in 380ml water for 3 minutes. Add in sachet contents. Finally, stir and enjoy!
![](https://www.theramenrater.com/wp-content/uploads/2019/12/2019_12_16_3472_003.jpg)
The noodle block.
![](https://www.theramenrater.com/wp-content/uploads/2019/12/2019_12_16_3472_005.jpg)
A dry soup base sachet.
![](https://www.theramenrater.com/wp-content/uploads/2019/12/2019_12_16_3472_006.jpg)
A dry non-dairy creamer sachet.
![](https://www.theramenrater.com/wp-content/uploads/2019/12/2019_12_16_3472_004.jpg)
The enormous white curry paste sachet.
![](https://www.theramenrater.com/wp-content/uploads/2019/12/2019_12_16_3472_007a.jpg)
Finished (click to enlarge). Added tofu, egg, Salad Cosmo mung bean sprouts, Dodo fishball, mint, sesame seed, and chiliflake. In a word, wow. I definitely detect a note of sweetness this time that seems new and it's very nice, but all the standard trappings and still there - the heat, the depth of flavor, the oiliness. 5.0 out of 5.0 stars. EAN bar code 6555655005197.
Product of Malaysia.